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The Food Inflammation Test (FIT) is a great tool to help patients manage their health. By employing unique methods that detect both IgG antibodies and complement antigen together, the reactivity of an individual sample against a wide variety of food antigens can be determined. This yields a more complete profile of the various foods that may cause food sensitivities. Inflammation is the initial cause for many of our diseases. According to a study by KBMO Diagnostics, the FIT test provides information relevant to reducing the symptoms of anxiety/depression, bloating/stomach pain, impotence/libido, fatigue/insomnia, joint pain, constipation/Diarrhea, inability to lose weight, and sugar cravings.

Per KBMO, the FIT test is the highest quality and most sensitive food test available, measuring up to 132 of the most common foods, colorings, and additives. In addition, the smart phone app makes it easy for people to make better choices with ease to avoid potentially harmful foods to their unique systems.

At U.S. Stem Cell Clinic, we utilize a variety of techniques to help patients identify specific issues in their bodies. By using the FIT test to identify sources of inflammation from diet, we can help begin the healing process. With an optimized diet promoting healing, we can introduce therapies using adult stem cells, which are found in every part of the body and can be harvested from a patient’s own tissue, such as adipose (fat) tissue, muscle, teeth, skin or bone marrow.

To find out how our clinic can help you improve your life using highly specialized and individualized techniques such as the FIT test in combination with stem cell therapy, please request your free, no-obligation consultation on our website: or by calling 954-510-3150.

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